
Cajun Chow
There was a time when New Orleans conjured up more than images of hurricanes and ineffectual levees. Home to jazz, blues and Emeril, New Orleans remains a major player on the culinary map, Katrina be damned. Apart from Magnolia, it’s not too easy to find authentic Creole or Cajun cuisine in this town but Langham Place comes to the rescue this month with their New Orleans buffet. Featuring such Southern classics as, gumbo, jambalaya, and turducken (turkey, duck and chicken all in one. God bless America!), there’s even a ragtime jazz quartet on weeknights and weekends to really make you feel you’re on Bourbon Street. Lunch is $198 Mon-Fri, $208 on Saturdays and $228 Sundays and public holidays. Dinner is $358 Mon-Thurs and Fri-Sun and public holidays. The Place, 555 Shanghai St., Mongkok, 3552-3200.



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